Entrees


Pasta Primavera – Fresh cooked pasta tossed with garden fresh vegetables, herbs and spices in an Italian vinaigrette dressing.  $5.50 per lb.

Meat Cannelloni – Homemade crepes filled with fresh cooked beef, herbs and spices, topped with a homemade Italian white sauce, red sauce and Parmesan cheese. 
$7.00 per portion

Vegetable Cannelloni – Homemade crepes filled with ricotta cheese, spinach and corn in a white sauce, a very light red sauce and Parmesan cheese. $7.00 per portion

Meat Lasagna – Layers of freshly cooked lasagna noodles topped with ground beef, mozzarella cheese and freshly prepared marinara sauce. $6.50 per lb.

Vegetable Lasagna – Layers of freshly cooked lasagna noodles topped with ricotta cheese, spinach, herbs and white sauce.  $6.50 per lb.

Tomato Mozzarella Salad – Fresh bocconcini mozzarella, black olives and ripe cherry tomatoes tossed in an Italian vinaigrette of olive oil, fresh basil and garlic.  $5.50 per lb.

Tortellini Caruso – Cheese tortellini tossed in our own Caruso sauce of fresh mushrooms, onions, garlic, prociuto ham, white wine, heavy cream, herbs and spices.  A signature dish.  $6.50 per lb.

Pasta special of the week – topped with a homemade marinara and baked to perfection.  $5.50 per lb.